Yogurt Bark

Prep Time: 5

Chill Time: 23 50

Total Time: 23 55

Servings:

Author: Hello Ani

A great healthy snack for curbing that craving for sweets in a good way. Frozen yogurt bark is super easy to make and loved by kids and adults as well.

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Ingredients

2 cups plain greek yogurt (or vanilla greek yogurt - just by itself)
3-4 tablespoon honey
1 teaspoon vanilla extract
2 cups fresh fruit , cut into small pieces

Instructions

1. Line a quarter baking sheet (9" x 13") with parchment paper. Pour the yogurt mixture into the sheetpan, and spread evenly.
2. Sprinkle your favorite fruits, nuts, and/or chocolate pieces all over.
3. Place sheet-pan into the freezer for at least 4 hours to 24 hrs.
Brake into pieces, and enjoy!
If you like this recipe, you can try out next time mixing a fruit puree into the greek yogurt, or add a few spoons of chocolate powder to make chocolate frozen yogurt bark.
Topping Ideas:
fresh mixed berries
pomegranate kernels
edible flower petals
freeze dried fruit
chocolate chips
pistachio nuts, almonds
peanut butter m&m, or smarties
chocolate oreo cookie crumbs
granola
accai or pitaya freeze dried powder

Notes

Yogurt bark keeps well frozen for up to 2 weeks! I don't recommend it any longer, as it tends to get freezer burn.

Store in airtight container.

Nutrition

COURSE: Breakfast, Snack

CUISINE: American

KEYWORD: Frozen Yogurt, Yoghurt Bark, Yogurt Bark

DID YOU MAKE THIS RECIPE?Leave a comment below and share a photo on Instagram and/ or Facebook. Tag @helloani.blog and hashtag it #helloani. I'd love to see your creations!