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Frozen Peach Bellini, Classic Italian Peach Bellini, Cocktail, Peach Cocktail

Peach Bellini

Prep Time: 5 minutes
Total Time: 5 minutes
Servings: 8
Author: Hello Ani
This classic Italian Peach bellini is fruity, refreshing and super delicious! Perfect for kicking off your weekend Brunch!
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Ingredients

  • 3 cups Yellow Peaches (3 peaches) - slightly frozen
  • ¼ cup Peach Schnapps - (optional)
  • 1 Bottle Prosecco - or any sparkling wine

Instructions

  • 1. Prepare peaches: Wash & peel peaches. Cut into chunks. Place into ziplock bag and freeze for at least 1 hour.
    2. Add frozen peaches into a blender. Pour in peach schnapps. Puree. Mixture should resemble a slushy.
    3. Add peach puree into a large pitcher and top with Prosecco. Alternatively, add about 2 tablespoons of peach puree into champagne flutes, top with sparkling wine. Stir & Enjoy!

Nutrition

Calories: 87kcal | Carbohydrates: 8g | Protein: 1g | Fat: 1g | Saturated Fat: 1g | Sodium: 7mg | Potassium: 192mg | Fiber: 1g | Sugar: 8g | Vitamin A: 188IU | Vitamin C: 4mg | Calcium: 12mg | Iron: 1mg
COURSE: Drinks
CUISINE: American, Italian
KEYWORD: Frozen Peach Bellini, Peach Bellini, Peach Cocktail
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