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How to make a Michelada. This authentic Michelada is a Mexican beer and tomato/clamato juice cocktail. Spicy and refreshing! #Hello Ani #michelada #micheladarecipe

Michelada Recipe

Prep Time: 2 minutes
Total Time: 2 minutes
Servings: 1
Author: Hello Ani
A Michelada is a spicey Mexican Beer and Tomato/Clamato juice cocktail. Enjoy Mexico's own piquant famous cocktail!
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Ingredients

  • ¼ cup Clamato Juice
  • a few dashes of Tabasco (Hot Sauce)
  • 2 tablespoon lemon or lime juice
  • ¼ teaspoon worcestershire sauce
  • ¼ teaspoon soy sauce
  • 1 bottle Mexican beer of choice (Modelo, Corona, Sol, Tecate, or Victoria are all great beers)
  • 3 to 4 ice cubes
  • lime wedge and a few jalapeno slices for garnish

Instructions

  • 1. Run a lime wedge around the rim of a tall cup, then dip it into a small plate with sea salt or tajin.
    2. In the glass pour the clamato juice, a few dashes of tabasco hot sauce, lemon juice, worcestershire sauce, and soy sauce. Stir the ingredients.
    3. Add 1 bottle of beer of choice. Make sure it's nice and cold. Pop in a few ice cubes and jalapeno slices if you like. Garnish with a lime wedge. Enjoy!

Video

Nutrition

Calories: 20kcal | Carbohydrates: 5g | Protein: 1g | Fat: 0.1g | Polyunsaturated Fat: 0.02g | Monounsaturated Fat: 0.01g | Sodium: 110mg | Potassium: 190mg | Fiber: 0.4g | Sugar: 3g | Vitamin A: 290IU | Vitamin C: 20mg | Calcium: 12mg | Iron: 0.4mg
COURSE: Drinks
CUISINE: Mexican
KEYWORD: Michelada, Michelada Recipe, Micheladas
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