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Fig vinaigrette, Fig Salad Dressing, Balsamic Fig Salad dressing

FIG VINAIGRETTE SALAD DRESSING

Prep Time: 5 minutes
Cook Time: 1 minute
Total Time: 6 minutes
Servings: 4
Author: Hello Ani
This amazing Fig Vinaigrette Salad dressing is fruity, sweet and slighty thick. It makes a simple salad unique and interesting.
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US Customary - Metric

Ingredients

  • 2 tablespoon fig jam ( either light or dark mission fig jam)
  • 3 tablespoon white balsamic vinegar - or white wine vinegar
  • ¼ teaspoon dijon mustard
  • salt & pepper , to taste
  • ¼ cup olive oil
  • 1 - 2 tablespoon water - to thin out vinaigrette

Instructions

  • 1. In a small sauce pan heat the fig jam with the vinegar, about 1 minute. Spoon mixture into small bowl. Allow to cool.
    2. Add dijon mustard, and a dash of salt & pepper. Whisk, then add slowly the olive oil, while still mixing. Add a little water to thin out the dressing. Enjoy!

Nutrition

Calories: 150kcal | Carbohydrates: 7g | Protein: 1g | Fat: 14g | Saturated Fat: 2g | Sodium: 9mg | Potassium: 13mg | Fiber: 1g | Sugar: 5g | Vitamin C: 1mg | Calcium: 3mg | Iron: 1mg
COURSE: Condiments
CUISINE: American
KEYWORD: Balsamic Fig Salad Dressing, Fig Salad Dressing, Fig Vinaigrette
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